Traditional Greek Moussaka

Greek moussaka packed with flavorful grilled vegetables and creamy layers

Kid friendly

Not spicy

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Chef's tip

Finish with a handful of arugula and/or chopped almonds.

Prepare and Store

Normal portion: Oven (180°C): 30-35 min / Microwave (650W): 8-10 min

Ingredients

Potatoes 28%, water, vegan minced meat 6% (water, plant-based proteins (SOY, SOY protein hydrolysate), vinegar, salt, preservative: potassium acetate, BARLEY malt extract, coloring: caramel, natural flavoring, glucose syrup, rapeseed oil, spices, mineral (iron), vitamin B12), cooking cream (SOY milk, plant-based fat: coconut, sugar, modified starch, stabilizer: carrageenan, emulsifiers: mono- and diglycerides of fatty acids, sodium carboxymethylcellulose, acidity regulator: disodium citrate), grilled eggplant 5% (eggplant, sunflower oil), grilled zucchini 5%, tomatoes 5%, onions, red bell pepper, green lentils, vegan cheese 2% (water, coconut oil, modified starch, starch, sea salt, flavorings, olive oil extract, coloring: carotenoids, vitamin B12), celeriac, tomato concentrate, modified starch, WHEAT flour, plant-based oils (sunflower, rapeseed, in varying proportions), olive oil, salt, garlic, vegetable stock (vegetable extracts (CELERY, carrots, onions, cauliflower, tomatoes, mushrooms), salt, plant-based oil (sunflower, rapeseed), sugar, starch, yeast extract, onion powder, herbs, spice extract, spices, lovage, garlic), sugar, herbs, and spices.

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